Search results for : crack conch
Le Med, Freeport GBI - Early Bird Specials Only 13.95!
Led Med Mediterranean Restaurant at Port Lucaya offers you EARLY BIRD SPECIALS for just $13.95 + 15% gratuity from 4:00 to 6:30 pm.
Junior High School students compete in national round of Bahamas Young Chef Competition
Junior High School students compete in national round of Bahamas Young Chef Competition
Fourteen junior high school Family and Consumer Science General Studies students who competed in the National Round of the 31st Bahamas Young Chef (Junior) Culinary Competition (Finals) were commended for their efforts.
Sweet, sweet Cat Island
Sweet, sweet Cat Island
Cat Island sweet aye! This is a saying I've heard for as long as I can remember, so given the opportunity by the Bahama Out Island Promotion Board to check out how this saying came to be, I packed my "Georgie bundle" to continue on the Family Island jaunt that I started last year.
Simply better
Simply better
Four years after pulling up a stool at the Simply Better Gourmet Institute’s communal table, I’m now four sessions in after having recently wrapped up Chef Charles Missick’s six-week Bahamian cuisine course. This was one of those courses that I went into with all expectations of just having fun exploring the foods that are standard in the average Bahamian kitchen, and I did just that, but at...
Mixed feelings from vendors over conch warning
Mixed feelings from vendors over conch warning
CONCH vendors have given mixed reviews on the Bahamas Agricultural Health and Food Safety Authority's (BAHFSA) advice to stop selling raw conch until the source of contamination leading to food poisoning cases can be determined.
BAMSI Hosts Seminar on Chinese Culture
BAMSI Hosts Seminar on Chinese Culture
EXPANDING on its memorandum of understanding with Ocean University of China (OUC), the Bahamas Agriculture and Marine Science Institute (BAMSI) is engaged in a series of lectures focused on the language, rich culture and historical legacies that capture the spirit and essence of China.
A chef driven
A chef driven
It?s easy to overlook the rich global history of street food. For centuries, street food has long played an exciting role in cuisines around the world.
Authentic Bahamian Cooking In Word
Authentic Bahamian Cooking In Word
Authentic Bahamian Cook Book with over 148 pages of original recipes from The Bahamas and its 700 islands, is now available in ?hard cover? and on ?kindle? but will be released in Spanish, French, Japanese, Chinese and German later in the year.
Hope for Deep Water Cay?
Hope for Deep Water Cay?
Four years after Hurricane Dorian wrecked East Grand Bahama, one of the oldest Bahamian bonefishing lodges - the once illustrious Deep Way Cay (DWC) - remains closed as its employees continue to recover.
Junkanoo Summer Festival heats up
Junkanoo Summer Festival heats up
A thrilling battle between the choreograph dancers from the major Junkanoo groups and a face-off between the Royal Bahamas Police and Defence Force bands drew hundreds of spectators to Arawak Cay over the weekend for the second week of Junkanoo Summer Festival.